Yak zrobiti cupcakes for children. Homemade cupcake recipes in silikon tins

An example of a child's cupcake can be considered as a child's cupcake. Especially because the stench is prepared with a small amount of fat and in its own warehouse there may be a lot of klitkovini. Yaksho add such a snack in the warehouse - kefir, sir, milkshake, milk, your child will not soon go hungry. Years of the year have prepared for you the most popular recipes for childish cupcakes, made from children’s Ingredients.

About cupcakes

Tsei dessert є confectionery virib, viconane from a good taste, biscuits at the tins, and the high sides. In the form of the dough, it is necessary to add rozpushuvach or soda to the dough. Krym ts'go, in nyogo to introduce boroshno, zukor, eggs, oil, tasty and aromatic additives. The breeders are mixed in the dough, the oxamite structure, butter and sugar add pulp to the finished product.

There are many options for alternatives to the test in terms of availability according to the recipe. Beastly respect: when prepared, it is necessary to take care of the technological know-how - the accuracy of the added products during the test, to suppress all the products due to the same (room) temperature. Vipikayutsya virobi at a temperature in the spirit to finish a trivial hour. The one has a vipadku, as the crust is old, and the middle of the cake, then cover the cake with foil and add it until ready. Readiness to transform the old people, in a different way: behind the help of wood splinters or toothpicks.

Cupcake "Povitryana nizhnist"

The versatility of recipes on the basis of childish dairy successes allows the skinny gentlemen to welcome their relatives and friends with deliciously delicious desserts. We would like to give you a recipe for a cupcake from a child's sum. vіzmemo:

2 eggs;
5 spoonfuls of milk sum;
a bag of rozpushuvach;
250 g boron;
100 g of top oil;
200 g zucru;
olia. for zmaschennya;
2 g vanilin;
5 tbsp. l. dumplings (be it);
sil.

Zbyvaєmo in mіtsnu pіnu eggs with tsukrom, given to them dairy sumіsh, diluted in 150 ml of water. The oil is released on the basis of the bread and butter until cooked sum. Here and there is no problem with vanilin and everything is in vain. It’s very good with roasting and dough boiling. The cupcake can be vipekti in bowls from a multicooker, it is necessary to make butter beforehand. Besides, it is just possible to dispense for individual molds and small cupcakes.

lilac cupcake

At the booth, de є little children, it is often too late to get overwhelmed by childish sirks. We recommend that you prepare another recipe for the cim. We will need the following products:

two packages of sirk (100 g each);
1.5 tbsp. boron;
75 g top oil;
1/2 tbsp. zukru;
pair of eggs;
filling for gusto.

Z'єdnuєmo egg with tsukrom, dodaєmo butter, syrok, fermented. Introduce rods (or whatever the filling). Filling in a nutshell according to the forms. Cupcake with childish sirks of vipikamo with a stretch of 25 quilins at a temperature of the spirit shafi of 180 ° C.

carrot cupcake

Prepared according to the recipe for confectionery virobi, it is not just a relish and cinnamon, but a beautiful, inviting viglyad. It is a special pleasure to deliver to little children. Slide to prepare the following components:

2 large, even juicy carrots (about 200 g);
100 g of peeled hazelnuts (lilac);
a couple of eggs;
close to 60 grams of boroshna (in fallowness as yakosti);
great lemon;
h. l. with a girkoy rozpushuvach;
4 tbsp. l. molasses, maple syrup or honey;
tsukrova powder;
trocha chalk cardamom;
olive olea for grooming;
small carrots with a tail (for serving);
sil.

bridging process

Children cupcakes gotuumo with the offensive rank:

Horihi rubaєmo for an additional knife in drіbnu krykhta, three carrots on drіbnіy tertsі.
Lemon is a delicious zest for an extra grater. From the lemon itself, vichavlyєmo sіk. Vіdokremlyumo bіlki from zhovtkіv, ostanі roztiraєmo with honey or syrup, before them peas, carrots and lemon juice, mixed.
Boroshno with cardamom prosіuєmo in the surroundings mnіst, dodaєmo zhovtkova sumіsh and zamішuєmo tisto. Bilki with additional salt is added to the style of the pin and is even accurately introduced into the paste.
The form, designated for vip_chki muffins, oiled with oil, parchment is laid on the bottom. Razkladaєmo tіsto according to the forms and is suitable in rozіgrіtu up to 160 ° C oven for 25 chilin. That vipadku, if you want to cook one great cupcake, the vip hour becomes nearly 40 khvili.
Pislya vipichka virobiv yes їm increase oholonuti, at the same time it is close to one year. In front of you, you have seen a variety of glasses, carefully and carefully. Yakshcho vikoristovuvali portsіynі molds, a child's cupcake is served without the middle in them.
Late to dry the cooked carrots with tails, lay them on the top of the cupcakes. Through a small strainer, a vip with red powder and a sipmo will be given.
If you mix marzipan with marzipan, then for embellishment you can pick marzipan carrots.

When buying a childish food (dry roschinny porridge), sometimes go like this, so that the term of adherence is added to the finish (it takes a nontrivial hour to open the box), and the dry product should be consumed a lot. In the whole vipad of the given variant of the camp, preparing a cupcake with porridge. We have received about 9 cupcakes from the Ingredients we have used.

Slide to prepare:

130 g of top oil;
100 g zucru;
1 tbsp. dry porridge (for gusto);
three eggs;
0.5 tsp sodi (or 1 tsp rozpushuvach).

Vershkov oil is dispensed on the stove, zipped in new zukor and mixed by a mixer. Prodovzhuyuchi zbivati on small shvidkost, drive in one egg at a time, absolutely rozpushuvach. For the preparation of the masa, I will dry the porridge and mix it up for the child. Vaughn duszhe shvidko start rozbuhati, so it is thick to go. The formulation and vipykaєmo baby muffins are close to 35 hilines at a spirit temperature of 180 ° C. It is important to drink muffins on a cob of muffins, and then settle. Yak tilki virobi give a brown vidtinok, їkh you can wiymati.

Everyone who has small children knows that the stink of the stench in the “Barni” mini-cupcakes stores is great. Why not prepare a confectionery virib in home minds, or even more beautiful and original mini-locomotives? Fortunately, in any store, you can add silikonovy molds for any relish and color, with different designer decorations.

Proponentially prepare muffins in the form of small wagons. We will need new products:

zukor - 200 g;
ocet і soda - ½ tsp;
eggs - 3 pcs.;
verskovo butter - 100 g;
sour cream (thick) - 7 great spoons;
borosno - close to 2 tbsp.;
for relish - berries, candied fruits, fruits;
for embellishment - tsukrovi olivtsi.

The recipe is even simpler in preparation, for whom it is not necessary to have a kitchen technology.

preparation technology

For the help of a spoon, mix eggs with zukrom, add sour cream, then add soda, extinguish with otst, introduce oil, all the millet (obovyazkovo) is fertile. Bazhano, you cook just a little consistency of thick sour cream. At the end of the stage, you can bring in new things to do with your money. Even more savory muffins go with berries, for example, with cranes or currants. For more silikonovy tins, it is recommended to use ¾, in the same type of vyrobi it can be "vtekti". Before Tim, if you start to store the forms, put it on the baking sheet more beautifully, as it smells even more dull, and put the form, filled with dough, will be important.

For a given recipe, a child's cupcake is served with a stretch of bread at 200 ° C. The readiness of the virob is changed for a long time in a way - for an additional tree stick. At that vipadku, as long as they do not get too dry dough, the muffins are ready. Pislya vipichki virobiv is given oholonuti right in the form, then it is neatly viymaєmo. In addition, as the wagons are left to cool down, they have a low level for the smoothest, and then they are rostered for their relish with red olives, as you can go to a supermarket.

Proponent is one more version of cupcakes, baked in silikonovy tins. In this recipe, we will vikoristovuvati quail eggs, the makers of the muffins will go to the bottom with soft, middling and acceptably crunchy calls. Such muffins will fall to the soul of children and grow up. It is necessary to take:

quail eggs - 7 pieces;
tsukroviy sisok - 120;
verskovo butter - 100 g;
soda - ½ tsp;
borosno - 2 tbsp.;
sour cream or childish kefir - 200 ml;
trocha sesame seeds.

Yak gettuvati?

Tsukor and quail eggs are rich, sweet butter of a rich consistency, some kefir, soda and rich. Silence is not cool just. The cupcake molds will be set to deco. Form it with sesame seeds. To besmirch respect: I will remember that it is not more than 2/3 of the volume, which will give you good luck. The oven is roasted up to 180 ° C and vipikamo 35 chilines.

Miniature savory and delicious muffins (muffins) quickly get accustomed to any master! I myself have become a muffin 's friend not long ago, ale buried in them for the first time, more precisely, for the first time!

What do you make of cupcakes, mafini and cupcakes?

It has become a trick for me, why is the principle behind cupcakes, mafia and cupcakes? I mean, the difference in principle is not really significant and critical, but it is very panicuvati, it seems that you incorrectly call a muffin a cupcake or a cupcake.

Cupcakes. Tradition French vipichka. A handful of butter was consumed with zukrom, and the food was supplied step by step to the Ingredients, for the cupcake they were made porous, lower and lower.

Muffini. English vipichka, the basis of which: "wet" Ingredianti shrinks with wet, and "dry" with dry. At the same time, I will hand it over, but the texture is lowered for the rakhunok vicoristannya rozpushuvacha or sodi.

Cupcake. A miniature cake, which at once is vypikayut in papery forms, suitable for muffins and muffins. The basis includes the same ingredinti, as well as for cakes, that for cupcakes is not an accurate recipe.

All three types of cupcakes can be produced in any form (silikonovy or papery) and can be used with mothers of different types of cakes - peas, shavings, chocolate, berries, dry fruits, cream and others.

Also, for preparing cupcakes in silikonovy form, you need to know:

Milk (1 glass approximately 15-20 pieces);
Styles and zukru;
2 eggs;
2 flasks are boros;
Gashene soda abo rozpushuvach;
vanilin;
Dribka salt;
3 tablespoons of olive olive.

A simple recipe for cupcakes in a silikonovy form

I took 1.5 flasks of milk, three flasks of borosha and three smaller flasks less than the original flask of tsukru, and I had 20 mafins. It’s just a matter of fact, we were hungry and light є one rule about what I thought of was: "Dry zmishuvati with dry, but sweet with bright."

So at once you are і brutally, almost brilliantly. In the first place, you need to break an egg. I will change everything by hand, some of them will be better and better with the other Ingredients.

Dodamo milk, mix.

I poured 4 tablespoons of olive olives and changed the base again.

In the vicinity of the amnesty, I mixed tsukor with boroshny. Then I added the strength and vanilla, you can add the push, or I added lightness and lightness to the quenched soda dough.

She extinguished a teaspoon of soda, mixed up and dripped in a surplus of grassland.

Tisto can be nagaduvati on the consistency of thick sour cream.

Make up the molds, or lay the paperwork molds in them, and remind them with a third of the dough, so that the cupcakes are good to go. Arrive in the rozіgrіtu oven until readiness, approximately 20 gilin stench will be dispensed. The preparation of the cupcakes can be made by the golden caps, and also by the dry toothpicks - pierce the middle of the muffins with a toothpick, wipe out and if it’s dry, it’s ready.

The axis of yaki muffins (muffins) go straight from the oven!

You can experiment with this recipe, for example, add gorіhi, rods, chocolate, cocoa, fruits or berries in tisto. Be like a filling in or out of dodaste a unique vishukany relish, and once on your table cupcakes will be displayed in a new way! For example, try zrobiti!

Get ready for your satisfaction, and I Myself Happy home giver will please you with savory, rewrite and simple recipes!

ALL THE TRUTH ABOUT silikonovu form for vipichka - + BEZLICH recipes

How to use silikonovy forms for vipichka: nine important rules for vipychka recipes and jelly, in great and small forms and tablets. Good luck to you !!!

Bagato gentlemen, according to their merit, evaluated the efficiency of corystivanny with silikonovy forms. Such forms are prepared from a chemically inert force, but not seen when high-powered speech is heated - it is the very material to rob medical implants from such material.

Zrozumilo, if you want not just to use silikonovy forms for vipichka, ala and be absolutely perfect in their best, bathe virobi vidomikh, as well as recommended for themselves firm.

From the silikon, they prepare everything for the kitchen stuffing - scapulae, penzliki, potholders, supplies for hotter and knives. However, the persistent palm tree borrows, vividly, silikonov forms for a variety of all kinds, one of the most important forms.

Yaksho vi to tsikh is not among the happy-go-lucky volodaroks, you just don’t know how to correctly use silikonovy forms for vipichka. Todi read the article and memorize the problem with the knowledgeable!

... rule 1
Silikonovy forms, on the view of the sklyanny and metaly, the dullness is attributed to it, so pouring in them is very necessary, since they already stand on the deck or reshittsi. In the first place, inevitable acrobatic manipulation in the process of not spreading only and as inheritance, testimonies of attitudes and dissatisfaction with the form.

... rule 2
Boldly pick out the silikonovy forms in any spirit - gas, electric, in microhviliovtsi. Put it in the freezer. Such forms calmly show the temperature difference from -40 ° C to + 240 ° C, so it is obvious that it should not be used only for a vip, or for freezing.

... rule 3
Make a silikonovy form in front of a team, as you can start koristuvatis, virobniks recommend only once, the best one. I didn’t feel particularly bad, and it’s not hard to get a ready-made vip with nicholas. As soon as you think and feel so calm for you, make up the shape in front of the skin type - there will definitely not be any kind of shkodi. Do not forget only in front of tim, if you want to use a silikonovy form, pomade it with a mild scent.

... rule 4
Cope, as the hour of vypikannya in silikonovyh forms is practically the same as in zvychanykh. I accepted that I didn’t see any difference. Crack the same way, when the crust is set only from the top, the bottom of the vip is allowed to go.

... rule 5
Take the vipichku from the form, letting the chilin stand five-seven in front of the front. Let's just fix the shape of the nap - the vip is ready to vipade s form without zusil s on your side. Yakshcho vipichka still stuck and didn’t get out - see the edge of the form named, fortunately, the silikon allows you to build up without problems. A cupcake stuck to the front sideways, or a pie of silikonovoy or a wooden spatula. Do not pick metal knives or forks - you will pierce the form "at a time".

... rule 6
Smilely use silikonovy forms not only for picking pies and muffins, but for preparing herbs from meat, ribs, vegetables. Naturally, choose a round shape, rectangular or square.

... rule 7
When buying, select the silikonovy shapes with the minimum decor, with smooth, flush edges without any “ripple”. In the last view, there may be some problems, like the ones of the ready-made video clips of the form, as well as the ones given in the “development” process.

... rule 8
If I want a vip in a silikonovy form and not to burn, all the same writing on the walls of the form will be covered with a thin ball of paste. Soak a ball, soak the shape in front of the withers for five to ten in the cool (it's important!) Water. We can gently wiggle the shape of the navivorite and easily rub it with a soft sponge - the surplus of the pastry can go through the found slots without any problems. Do not use harsh abrasives.

... rule 9

When you take out the silikonov form yak, roll it into a tube, put a policeman in the university and in the distant kuti - the stench does not wither, does not deform, and take away the primordial viglyad mittovo.

There are basic rules, as it is necessary for the nobility, to fix it in a silikonovy form for a vipychka - yak bachite, it’s no worse than a lot and all the stench to endure the simple.

Recipes for small silikonovyh forms

Recipe1

Chocolate BISKVIT in mikrokhvilivtsi FOR 5 HVILIN

"Little bear". In general, the preparation of a loan is not more than 5 quills: 2 quills for the preparation of the pasta and 3 quills in the microkhviliovtsi.
Chocolate bisque in mikrokhvilovts for 5 khvili
1 small egg
4 tablespoons milk
3 tablespoons of olive olive
2 tablespoons (no top) cocoa chi in chocolate
2 tablespoons (without top) zukru
4 tablespoons (without top) boron
1 teaspoon kava rozpushuvach
preparing:
Take all dry Ingredients, add an egg, roslinna butter, milk until you get rid of the sweet taste,
put the mold with the dough in a microchip for 3 chilini for maximum toughness
IMPORTANT: the shape should not be larger by 1/2, but it will change a lot

Chocolate lemon cake in silikonovy form

Warehouse: 4 eggs;

half a pack of margarine;

1 flask of zukru;

1 cup sour cream (or sour milk)

2 flasks are boros;

2.5 teaspoons of rozpushuvach for pasta;

1 bar of dark chocolate.

You will need to put the chocolate on a rostopluvati water bath. Please ask for it well. Okremo rub margarine with zukrom, until one-sided mass. Add the egg, beat it with a mixer, then gently add the sour cream, mix it with a spoon. After melting the chocolate and stirring it all at once, as long as it is ricky. At the same time, we are all about the pros_yane and we will push it out loudly. Remix with a mixer, but not a little. Placement in silikonov molds, razr_vnyati. Vipikati is approximately 20-25 khilins at temperatures of 250 degrees. PS: It’s just a charming stench to go with grated chocolate and migdal. Migdal grind in a blender. Ale grated dry components are required to add boroshnaya! You can robiti lemon. For the whole zest of one lemon, add dry components, and the juice of half a lemon - with "wet" ones.

option of lithium cupcake

Sokovitiy blueberry muffin

200 g top butter

200 g zucru

200 g boron

~ 200 g chernitsі

4 eggs

1 tsp rozpushuvach

2 tbsp candied powder (for embellishment)

Mixer Zbiti butter with candied eggs. Please ask for help, send it out and ask for it. Make a cake mold with a ball of butter and stick it with pancake breadcrumbs. Chornytsya is mixed with a small amount of boroshnaya (some berries are grown in the pastry). Dodati in Tisto. Vimishati, viklasti in silikonov form, razrіvnya і vipіkati ~ 40 quills at 180-200 С. Then Throw it on the grate for the Pies and let it cool down. Posipat the millet with powdered flowers.

Іmbirnium - lemon muffin

Necessary products:

1.5 flasks are boros;
1 flask of zukru;
1 glass of sour cream;
3 eggs;
0.5 packs of margarine;
0.5 packs of rozpushuvach;
lemon (zest і sіk half a lemon);
2 teaspoons of grated іmbir.

Eggs scatter zucru to re-distribute zukru. Roztopiti margarine, grate іmber and lemon zest. Take eggs with sour cream, margarine, ginger and lemon zest. Add half a lemon to the juice. Introduce flour і rozpushuvach, mix with a spoon. A form for a cupcake, get rich. Put in the oven, heat up to 220-250 degrees for 45 quilins. Pour glaze (1 tbsp. Lemon juice spoon, 1 tbsp. Water spoon, 4 tablespoons candied powder)

Migdalny cake in silikonovy form

Ingredinti: 4 eggs, 1 tbsp. zukru,

3/4 bottles of starch,

3/4 flasks borosna, 1/2 item Margarini,

3 tbsp. l. oils,

1 + 1 \ 2 st. l. otstu,

1 tsp powder before baking,

Migdalne oil, zukrova powder.

Prepared: Boroshno, starch and powder for ovens are mixed. Zhovtki іddіlyaєmo іd bіlkіv. Margarine in 3 \ 4 flasks of zukru (1 \ 4 is needed for bilkiv) Until mass, step by step, dodaymo, gradually pomishuchi, oset and butter, sum of boros and starch, oil. Bilki zbyvaєmo in pіnu, in kіntsі dodaamo tsukor, and combined with dough. The shape is greased with fat, rich in bush, and put vipikati to a heated oven (180) for 50 min. Cool the cupcake with some powdered sugar.

Sweet cake in silikonovy form

recipe

Borosno - 150 g
Starch - 50 g
Oil - 200 g
Zukor - 200 g
Egg - 5 pcs.
We need eggs and room temperature oil. Zbivaєmo oil 5xv. Mixer.
All tsukor, vsepayuchi zbivatische 10 min.
All eggs rosib'єmo in the surroundings і (IMPORTANT) poured literally on the spoon into the olive-tsukrovy sumish, prodovuyuchi zbivati. The whole process of killing yaєts loan 15 khilin, we need, all the zukor will be lost. Olyno-yachna sumish is guilty of being shocking, smooth, even lower.
Borosho and krokhmal prosіuєmo (kіlkka razіv). Visipaєmo pros_yane sumіsh in our masu і retally rosmіshuєmo, not just.
Have silikonov forms for vipichka vilivaєmo tisto.
The oven rozіgrіvaєmo up to 180 degrees and put a cupcake on a vipіchka for 50 min.
Distaєmo muffins are put in the form until they are cold again, transferred to a tarilka, sprinkled with red powder.

cupcake recipe

200 grams of rostopiti margarine on the water, add 1.5 flasks of zukru, 4 tablespoons of cocoa and 100 ml of milk. All is guilty of boiling and oholonuti.
Okremo beat 4 eggs. Dodati reached the masa, plus 1 baking powder and 2 flasks of boros.
All the best to mix and fill in the silikon form. Pich 45 khvili. Before the cupcake, you can give gorіhi, rodzinki, tsukati. Delicious!

cake

For test: 2 tbsp. boron;

250 g / 1p. margarine,

1.5 tbsp. tsukru powder,

6 eggs,

4 tbsp. olia spoons,

2 tsp powder before baking,

0.5 tbsp. poppy seeds і 0.5 tbsp. (25 gr.) Coconut flakes,

2 tbsp cocoa.
Roztiraєmo with a mixer the margarine with powder, adding one cheese at a time. Dal - dodamo boros with powder before baking, oil and roasted. In the beginning, they mix it up with the beaten balls. Dimo into three parts. Up to one dodaєmo poppy, to the other - cocoa, in the third - coconut flakes. The form is filled with margarine, rich with boroshny, and іvnomіrno іnkladaєmo tіsto: at the bottom - with coconut, dalі - with cocoa, above with poppy seeds. Vipikati 45-50 min at medium temperature. Readiness can be changed with a toothpick

cupcake 2

Ingredinti:
2 eggs
200g zucru
200ml sour cream 20%
300g boroshna
1/2 sachet oven powder
2 tablespoons of cocoa
100g dark chocolate
1 tbsp. l brandy
100g butter
preparing:
Eggs beat, add tsukor and change. Then add the sour cream and make the zukru again. Dodamo butter, boroshy, powder for ovens and powder for cooking. Just dimo on two parts, in one cocoa and mix. Form for vip_chka will be made as fat. Along the tables, the wikklade is in the middle of the day more and more darkly. Bake 50xc 170 C. Coli ready-made cake in oholone, poured with chocolate: dark chocolate rostopiti on small water, adding 1 teaspoon of cognac and 1 teaspoon of water. Go darky yak zebra

Cupcake with filling

It will be required: - 1 flask - 1 flask - 3/4 flask - tsukor - three tins - soda 0.5 tsp. - rozpushuvach 0.5 tsp - rostoplen oil 40 g - egg 1 pc. - milk 1/3 bottle We take all the investment into the bowl at once and mix it with a mixer or a blender 2-3 chili, until one-sided mass. Both muffins can be made with filling or without it. I will freeze blackberries and currants. Put the filling on the bottom of the mold, fill it with dough, and then stir it with a spoon, so that the berries are not thrown at the very bottom. Vipikati at temperatures of 180 degrees, 25-30 hvili.

chocolate mafini

Spots of zmіshuєmo: 250gr - flour 100gr - cocoa 1 tsp. - Powder for baking 1/2 tsp - Soda 1/2 tsp - Sil Okremo zmіshuєmo: 250gr - zukor 100gr - I roasted butter in microchilles and chilled trochi 2 - eggs 200gr - kefir 1p. - Vanilny tsukor Dali all the same and give 200g to chocolate

Vikladaєmo is in the form and vipіkayu 25хв in the spirit rosіgrіtіy up to 200 ° С.

Cupcake with moles in strengthіkonova formі

cupcake recipe: 1 cup kefghee 1 cup sugar 2 eggs Grate everything. Dod add 100 g margarine, 1 teaspoon slaked sodi otstom, 1.5 tbsp. flour. All changes, dodati rozinki, pour into the form and vipikati at 180 degrees is close to the year. If trochas oholone, Posipati with powdered flowers.

Cupcake in hlibopichka

Eggs - 3 pcs.
Oil (rostopiti) - 70 g
Sil - pinch
zukor - 200 g
Borosno - 320 g
Sik 1 lemon
Izyum - up to 100 g
Cognac - 2 tablespoons
1 tsp soda, extinguished with scotch (or 2 tsp. rozpushuvach) Do not beat the yatsya with zukrom і cіllu, add oil, cognac, lemon juice, boroshno, moles and soda, extinguish with іntom. As a rule, bake a cake in breadcrumbs in the "Vipichka" mode for about 1 year 20 min -20 min.). Well, it's good to bake in the spirit at t 180.

Cupcakes in silikonovyh forms 3 khvilini in mikrokhvilovtsi

Shvidko і deliciously prepared cake in silikonovyh tins! For everything you need - 3 hvili.

4 tablespoons (tbsp) boroshna, 6 tbsp. zukru, 2 tablespoons cocoa, a pinch of vanilla - mix in a plate. 1 egg and add to a bowl, stir. 3 tbsp. milk, 3 tbsp. pour oil into a container and mix. The consistency of the paste is similar to sour cream. Add 1/3 teaspoon of soda, extinguished otstom. Pour into silikonov forms (half of the form!) I put on 3 chilin in a small oven, then you can pour on chilinka. In the process of getting a cupcake, it is good to have it, and if it can be tasted, it can be done. It is easy to use silikonovyh forms to finish. Otrimuєmo 6 small cupcakes.

Have a lot of preparation and appetite!

Recipes for great silikonovyh forms

Cupcake Wedmedic Barni

Cupcake Wedmedic Barni: 1 pack of margarine (grate on a grate),

0.5 l. kefiru,

3 eggs, 1 flask of tsukru, 1 pack of vanilla tsukru, rozpushuvach for test, 2 flasks of boros. Beat the mikser to one-sided mass. We put the form on the deco, pour it 2/3, put the oven, vipikamo, try the readiness with a toothpick.

Great silikonov forms Shvid recipe

2 eggs +1 tbsp. tsukru = zbiti
0.5 bottles of sour cream
1 tsp sodi repay otstom
0.5 pack (100 g) rostopiti margarine
2.5 tbsp. boroshna
50-70 g birthmarks
All at once zmіshati. Viklasta has a great silikonov form and a pekty 20 min.

Recipe for a great silikonova form

175 g zucru

175 g butter

175 g birthmarks

140 g eggs

240 g boron

1/2 tsp rozpushuvacha for testa

dribka salt

Vanilny tsukor

For the whole recipe, it is very important to take the exact number of ingredients. It’s simple with eggs - 140 g for three middle eggs and a bottle of three. (Ale, all one thing is important for vases) Trimaumo oil at room temperature, pivotini, roasted with a sugar blender or a mixer until the writing camp, one egg at a time, beaten good, come on the egg, etc. Izyum promymo and visushuєmo on a paper towel. Dodamo їkh to the sum of butter, dodmo dribble of salt and good, everything changes. Okremo Prosіvaєmo boroshno, rozpushuvach, dodaєmo vanilny tsukor. Let it go well and gently to the point of madness with oil and at low revs it is good to mix it up (I just spoil it with a spoon). The form is kindly filled with oil, I wickle and wet the surface with a wet spoon. I am cutting down on the water and the problem is the later, glibrots of the cake. If the cupcake is getting older, then it will appear and not let the cupcake burst there de-needed. Oven rosіgrіta 160 degrees, vipіkaєmo оrіntovno 80-100 ghilin. Neatly vityaguєmo z form, put on the grate (not to get wet), hot popping with tsukrovy powder.

Recipe for lemon cupcake fragrant vipichka

10 eggs
1.5 flasks of zukru
250g butter
2 tsp powder in oven
2 lemons
400g boroshnaya

One lemon vіdvarity 15 min. cool and grind. Dodati 1, 5 flasks tsukru і beat dodati myake butter - beat Postupovo add one zhovtku і zbiwati. Add the juice from the lemon. It is good to mix with the powder and mix with the whole mass. Okremo beat 10 bricks and carefully protect the masoy. Form to make and dry with breadcrumbs Pich 50hv at a temperature of 160g. Sprinkle with chocolate on top

Vanilla cake in silikonovy form

kefir-0.5 tbsp.
zukor-1 tbsp.
margarine-100 gr.
egg-2 pcs.
vanilny tsukor-1 p.
kharchova soda, extinguished with otstom - 1 tsp.
boroshno-2.5 tbsp.
moles, dried apricots,

tsukrova powder

Kefir zmіshati with zukrom and vanilny zukrom. Give the egg and beat. Then add the melting and cooling of margarine + soda, mix it up and down. It is not guilty but it is thick (so yak for pancakes, ale trochas thicker). Dried dried apricots with cubes and at the same time roll with rinses in a small amount of boroshna (the schob did not sink to the very bottom with the smell). At the same time, add dried apricots and rods, mix them into a shape, covered with oil and stick with semolina (on top of the oil). Vipikati approx. 30-40 min. Sip the finished cupcake with powdered sugar.

Valentine Chocolate Cake

tisto:

½ bottle of unsalted cocoa powder

½ bottle of hot water

¾ flasks borosna

¾ teaspoon of baking soda

½ teaspoon salt

4 great eggs

1 ¼ flasks of candied sack

¼ flasks of roselin oil

¼ teaspoon of tartar

Bila Chocolate glaze:

1 2/3 cups (11 oz bag) chocolate shavings

1/3 bottle of milk

1 ½ cups of unsalted top butter, room temperature

1 teaspoon of pure vanilla extract

2 ½ cups (powdered) zucor

2 tablespoons of unsalted cocoa powder

Glad: Victory standard mirni gurts and spoons or scales for accurate measurement.

process:

Rotate the oven to 200 degrees per Celsius Prepare a silikon shape for a heart or a round shape for a cupcake: lightly spread the lower part of the casserole

Porada: You don’t make a silikon shape of a heart, a castrun, or a shape of a heart with a paper for a vikorystannya in a pattern. Vipikati cake in a round, silikonovaya form. When making a cake, bake and cool, pick a gostry nizh, and make a cake according to the shape of a heart.

tisto:

Have a little misci, drink cocoa and hot water; collapse, leave the stench, do not get lost, flatten; let it cool down.
At small mischiefs, mix well, vip sodi and salt, beep or mix it all at once. Move to the side.
At the great mischievous electric mixer, add the egg to the egg and beat 3 to 5 chilines for a medium-high performance until the end of the day. With a mixer in the middle of the day, step by step add 1 bottle of tsukr, or one tablespoon at a time, otherwise, in the same time, you will take from 4 to 5 gilts, and you will finish the whole tsukor, if you beat them, ... Clean down the walls and the bottom of the bowl with a gum spatula as quickly as possible. sum_sh will be thick and bright color.
With a mixer for the middle class, step by step pour oliyu into it into the usual style. Dodati vanil and continue the mixing with another 1 chili, as long as everything will not be good.
With a mixer on a low level, step by step to give it close ½ from the madness is boring, mix it up only not to change, but then to finish the solution, change it until quietly, leave it not necessary to clean up the bowl down the side.
Vikoristovyte vinochok or the great gum spatula, carefully put the chocolate sum in a tisto.

In the іnshіy great misc and vikoristovuyu clean vіnochki, beat the yєchnі bіlki with an electric mixer for pіnu. Proceed to dodat the rashtu ¼ tsukru flasks, push the zbivati to a rough form. Mix the bricks with the dough. vipikite:
Apply with a spoon just in the preparation of the silikon form and flatten the surface with the back of the great spoon. Vipikati 20 to 25 hvili, for as long as the toothpick is not clean. Look from the oven and frying pans on the steamer with a dart for chilling oholonuti with a stretch of 10 quills, then mark the cake from the form and place the cake on the chill stack, finish the chilling. Bila glaze:
At the upper part of the steamer, draw some chocolate chips and milk. Mysce casseroles of boiling water (the upper casserole is not to blame for the spinning water.) Take from the fire, add butter, vanilla and tsukrovy powder. I will change it by hand or beat it manually from 2 to 3 chilin, until the glaze is smooth and smooth.

Spread the glaze two times, spread ½ in the border of the crockery. Add cocoa in ½ glaze.
Spread the white chocolate icing over the top of the cake with 2 balls. Apply cocoa frosting from the sides of the cake.
For the help of the pastry mishka, add some color to the pie.
Enjoy the Viconan Robot

Jelly and ice recipes in silikonovyh forms

Ingredinti:

600 gr. Sira.
300 ml of milk.
36 gr. gelatin,
180 ml of water
150 g zukru,
50 gr. cocoa.

The sire is united with the tsukrom and the good mix.
Rozdіliti sumіsh into 3 parts.
On a plate of food 2 tsp. cocoa і 2 tbsp. milk, boil the trocha until cocoa is obtained. Cool down and add a part of Ser and Tsukra to Persha.
Dal, drink milk (3 tablespoons) with some cocoa (3 teaspoons), kindly and even add to another part of sir and tsukru.
Consume 300 ml of milk and 180 ml of water.
12 gr. Pour 160 ml of water and milk into the gelatin and put it in a water bath until it is re-set, or does not boil.
Add gelatin to the first part of the syru and cocoa (light chocolate). Place the qiu masu in the freezer for 5 quilins.
Dalі, rozchiniti 12 gr. gelatin can be added in 160 ml of water and milk and added to white masa (without cocoa);
Rrimate the first part from the freezer, add it and put it in the freezer for 5 chilines.
Let me know 12 gr. gelatin in milk, which is too much water (160 ml), add to the 3rd part (dark chocolate) and vitality in quiet parts of jelly.
Now just put it in the refrigerator for 4-5 years. Viinati z form.
You can sprinkle chocolate on top of the melted melts and drink some bitters

Recipes for silikonovyh forms

Recipe for vip_chka in the form Vedmedic Barni

Be bisque - on kefiri, siri, boiled dumplings, etc. - Ideal option for vipychka in silikonovyh forms.

All of the gotuwati sounds in traditional forms can be prepared in silikon forms for a vip.

The great power of form gives us new possibilities. They cook jelly, chocolate, lid, which would be unhealthy to cook in metal forms. There are a lot of vipychka recipes that you can read in the statistics, we tried it yourself.

Barney Bears Recipe

Warehouse (ingredinti recipe):

1 pack of plums. butter, 1 tbsp. kefiru, 3 eggs, 1.5 flasks of zukru, 1 sachet of rozpushuvach, vanilin (it is possible without it), 2 flasks of boroshna, cocoa

Cream: melted chocolate or boiled milk or chocolate-arachis paste

Recipe for cooking:

Croc 1: Eggs zbiti with tsukrom, add rotoplenie vershkovo butter, kefir.

Croc 2: Please ask me well. Z'єdnati, substitute here. Take 1/6 of the dough and add some cocoa.

Croc 3: All sizes up to one-sided mass and fill the molds of the medicine in two-thirds. Fill the paws of the medicin with the cocoa dough.

Croc 4: Spectacular medicine Barni at 180 g is close to 30-40 khvili. Cool down, wiynyati z form.

Crock 5: Melting chocolate on a water bath, or boiling milk thickened, or injecting chocolate-arachis paste with a cooler syringe into already baked medicinal products.

Recipe2

Cake

3 eggs;
200 gr. margarine;
2 cups sugar;
2 tbsp. kefir;
1 tsp sodi;
4 tbsp. flour.
moles.
Eggs rubbed with zukrom dodati margarine (rostopleniy, ale teplii), kefir, soda and flour, rods. Tisto zavazhaєmo with a spoon, mabut, yak thick sour cream.
Shape it in half

Recipe Canelé in silikonovaya form №4

For aroma in just one can add a vanilla essence

Hour of cooking 1 year + 24 years, 8 portions, 100 g - 380 kcal

500 ml milk

135 g boron

Seasonal recipes for preparing savory cupcakes in spirits on a syrup or kefir in vikorystannya zyuchny silikonovyh forms. To prepare a vip, there is no need for great admiration and a great deal of information in the courtesy. Nizhchevikladenі recipes will be absolutely dermal force, that you want to please your loved ones with Chergov's tea.

Let’s pick up the cake on kefir, as well as the great, nagadu cake, syrup cake!

A simple recipe for preparing cupcakes on kefiri in silikonovyh forms in a spirit

Bowl for pasta, wine, oven, silikonov form, sieve, deco or form for wine.

ingredinti

gotuumo tisto

Two chicken eggs are driven into the bowl and immediately one glass of tsukru is poured into it.
A great insult to the Ingredian is one of the most unanimous, in which we can be helped by an extravagant vinochok or a mixer.
In order to meet the sum of the visipaєmo, you need a quantity of vanilla zukru. I especially recommend one or two teaspoons, or you can put more, or you can look at the end of the given ingredition, on the right side of your savor.
One glass of kefir must be brought to room temperature in advance, after pouring it into a bowl.
It’s not unforgettable that the summit in the misc for the help of the wintry.
It's time to add the most important Ingredient for the test - it's boring. All we need to know is two flasks of boroshnaya, ale not varto visipati all at once in a bowl. We will do it well in small portions, pouring it through a sieve. Behind the help of the sieves, we are richly sourly souring, for which the muffins are written and great.
At the same time, don’t forget to make a little bit of money in misci, in an hour, the custard becomes thicker and thicker in consistency.
We take one teaspoon of soda, the yaku must be extinguished before adding it to the bowl. Zrobiti can be bought with the help of lemon juice or otstu. Take soda with one of the three components in the quilt, and all the powder has entered into a reaction. Once all the soda is extinguished, it’s added to the bowl, and I know everything is well mixed.
Likewise, I proponate dodati in a lot of dried fruits, candied fruits, or navi gorіkhiv. Especially I zzvychay take about 100 g of birthmarks or candied fruits. Cupcakes with birthmarks in silikonovyh forms will be simply amazing!
Change the bowl instead of the bowl, the rodzinks were poured into the dough.
Now it’s just enough to add 5-10 quills. We want to play into our hands, so as a whole hour to clean up all the necessary inventory.

vipikaєmo muffins

Video recipe for preparing cupcakes in silikonovyh forms

The video price will help you learn about the aspects of preparing cake for cake in silikonovyh forms. If you have a problem and food for an hour preparing a dessert, then the video recipe is lower on them!

Recipe for preparing a great syrup cake in silikonovy form

The hour required to prepare the cupcakes: 60-70 hilin.
Pochatkovo number of portions: 1 great cupcake.
Needed kitchen technology: bowl for dough, wine, oven, great silikonov form, sieve, wicker for wine.

ingredinti

gotuumo tisto

I put 380-400 g of siru into a bowl.
Tudi f vibivaєmo chotiri chicken eggs.
For an extra vinochka, an extraordinary table spoon vimishuєmo instead of a bowl, a trocha egg was mixed with a sire.
Visipaєmo in a bowl two flasks tsukru і know everything is garnenko mix.
Suddenly there are chotiri tablespoons of sour cream.
Vershkov's oil was bazhano zdaleg_d rostopiti in a microhvilyovtsi or a small stewpan on the stove. All we need to know is close to chotir'oh tablespoons of ghee and butter, like mi and vilivaєmo in a bowl until the іngredієntіv.
In small quantities, one teaspoon of soda is needed; Sew behind the tim, schob all the powder entering into the reaction with the ridinoy. Dodamo extinguished soda in a bowl with sire and інshі іngredієntami.
The most important Ingredient for our test has gone too far! Borosno pass through a sieve in small portions directly into a bowl. Robotizing is required in the decal of the entry, between the two, in the same place, in the place of the bowl.
Yak only in a bowl will be added the rest of the porcion is borosna, but it’s just a little bit of quilin, for which one will need 5-10 quill. Whole hour we whistle on those who need to prepare the necessary inventory.

vipikaєmo cupcake

Video recipe for preparing cake in a silikonovy form

If you have a problem with eating a dessert with a given recipe, then the video will be presented. At the newest, all stages of preparing a cupcake are shown as clearly as possible, so you can vikoristovuvati in the role of a short book for an hour.

As I already wrote on the very cob, nothing folding in the prepared tsієї vipichka nemає... You will need if you do not need the necessary investment, three good moods, and the result of you is not in any way rosy!

I also strongly recommend that you familiarize yourself with the recipe for preparing cake with jam and the best cake with condensed milk. Well, if you are a happy volodar of delicious kitchen technology, then for you I can propose a couple of these methods of preparing. For example, a cake, preparations in a multivark, or a preparation.

I say goodbye to you! Remember that one garnishing mood before the hour of preparing a Chergovy one, do not know how to find the simplest dish, then turn it into the most celebrated culinary masterpiece. Get ready for it on a weekly basis because of the satisfaction and love before the process, and the result will definitely not disappoint you. Don't forget to add your comments below. Dilіlіt in them with your admiration and joy with others. At the same time, our light is deliciously tasty!

Gotuєmo aromatic and savory cupcakes and cupcakes. For children and together with them!

I still love baking for children saints same muffins. There are several reasons:

recipes for such virobivs are bezlich, it is possible to vibrate skin once;
it’s simple vip_chka, as the first time to go to be-like, to go no further, sir;
it is possible to sbagachuvati be-yaky additives for relish and fantasy: berries, fruits, chocolate, cocoa, dried fruits, etc .;
preparing a loan and not vimagan "dancing with tambourines", but the result is a miracle.

First of all, cupcakes are even more appropriate for children.

Aromatic orange cupcake

Tsey sleepy cupcake doesn’t overload baiduzhim! To add to the viroba more yaskravogo kolor, you can also add trocha turmeric.

Ingredinti:

3 eggs,
150 grams of top butter (margarine),
200 grams of boroshna (you can drink more trocha - close to 250, lay it down according to the variety),
2 teaspoons of rospushuvach and vanilla zukru,
Orange,
paniruvalny biscuits abo semolina.

Gotuєmo keksi:

M'yake vershkovo butter z'adnati with vanilla and zukrom, grind.
Drive in the egg.
Z orange vichaviti sіk, we will go with a knife or else Vegetable peeling clean the zest (the orange part of the shkіrka). Add the zest and sic to an olive-yachno sum.
Vsepati rozpushuvach and pros_yane splendidly. Middle changes.
The form is made with oil. Viklasti just.
Put a cupcake on top with manna grits or breadcrumbs.
Pich in rosіgrіtіy spirit at 180 degrees is close to 25 hilin. Readiness to control with a tree stick.
By the way of baking a cupcake from the oven and give yom a troche "accept".
Viklasti virib on a dish, take some powdered candies.

Powdered sour cream cake

Tsey cake privabliviy tim, scho it is allowed to put in a new one. I vvazhayu for beautiful dodavati tsukati or prune. You can put some fresh or dried berries, fruits, chocolate drops. There is nothing to add and make a ready-made cupcake boiled or sour cream.

Ingredinti:

3 eggs,
200 grams of zukru and sour cream,
400 grams of boros,
2 tsp rozpushuvacha,
additives to relish: berries, dried fruits, etc., zhmenu-dvі.

Sour cream cake recipe:

Beat the egg until I’m stunned. Vsepati zukor і know goodness with a mikser (the whole process of the loan is close to 5 minutes).
Spread sour cream. Beat again, not good at all.
Ask well, take care of it.
Dodati in heavy egg and sour cream masu. Actively zavazat until quiet feast, do not know the breasts.
Poklasty in the mass of vibran_ additives. Remix.
The form is made with oil. Overwhelm in it.
Put in the oven up to 180 degrees and bake 40 chilines.
Let the oholonuti cupcake straight.
Viklasti virib on a dish, decorate with relish.

cupcakes

Cupcakes are small cupcakes, baked goods in porous tins and adorned with cream. Call me nagaduyut mini.

Cupcakes literally enchant children with their own zesty viglyad. If the guests are rich, you can cheerfully improve all the Ingredients in the same way or visit in the least. You can grab your cupcakes literally for 20 khvili.

Ingredinti:

2 eggs
200 grams of versovy oil, sour cream, candied powder, boroshna,
1.5 tsp rozpushuvacha,
1 tsp vanilla zukru.

preparing:

M'yake vershkovo z'udnati oil with zukrovy powder and beat with a mixer.
Bow to the sour cream, I know it.
Dodati the egg. Zbiti.
Ask well, ask for it, rozpushuvach, vanil. Pour into dry Ingredients Ridku Masu, carefully mix.
May viyti thick tisto. If you take it with a spoon and turn it over, it is innocent to fall.
Forms for muffins (or metal for pisochny cats) in special paper tins for muffins. Add about 2/3 of the dough to the dough.
Place the cupcakes in the cold oven. Set the temperature to 170 degrees. Vipikati is close to 25 hvili. Readiness can be changed with toothpicks. The top of the cupcakes is not to blame for being very browned.
Cool the cupcakes, and by the way, decorate them with cream.

If you want chocolate cupcakes, then add a spoonful of cocoa to a spoonful of cocoa. You can also put fresh or frozen fruits, berries, chocolate pieces, citrus zest, peas.

Cupcakes go for a thick cream: butter, sour cream, brew, etc. Me the most befitting the decoration of cupcakes with beaten tops. If we have baked chocolate cupcakes, then the cream can be given a special relish for the additional cocoa or forged chocolate.

Children should be even more befitting of colorful muffins. That’s why I’m often p_dfarbovuyu cream. For a tsієї meti you can vikoristovuvati kharchovy barvnik. But I'm not a fan of treating children with some synthetic additives, that's why the barvnika is just natural: specials, fruit or vegetable juices.

Cream cupcakes to decorate with the help of a confectionery syringe, a package or a cornet. If the hour is not enough, I just wiggle it with a spoon and saw it in circular rods.

On top of the cream, muffins can be garnished with grated waffles, coconut flakes, marmalade, candied fruits, berries, chocolate, confectionery grit. Do not forget to put fresh berries and fruits in gelatin beforehand, so that you don't.

Yaskravih and savory are holy to you!