Pie with poppy seed dough. Vipichka with poppy seeds

Poppy є is a universal filling, so it can go to any kind of dough.

Most often it is easy to taste for pastry pastry pies, ale pidyde and for a drink without pastries, as it is easy to eat with a leafy, nutty or even dough.

Before the skin recipe, you can easily add "your" filling, as I will increase the flavor of the vip.

In addition to the classic way of cooking poppy seeds, it’s easy to get it out and re-grind it with sugar, and it’s better to use it.

Honey poppy filling

Stock up and juice the filling with the addition of natural honey.

Come with such poppy filling for pies and rolls, cheesecakes, mlints, banniks.

Vidminny butt of the simplest vipichka with such a filling - a quick pie with poppy seeds from a leafy paste- get ready frozen, let it open, put the filling on top, cover it with one ball, pinch the edge and bake it at 200 degrees.

Ingredinti:

poppy seeds - 150 g
honey - 5 tbsp. l.
milk - 125 ml
egg - 1 pc.

How to prepare:

Twist the sprinkling to pour the poppies into the grains for 10 chilines. Drink water to anger.
Repeat the steaming procedure 2 more times.
Pour milk over the poppy seeds and bring the ridina to a boil.
Peremishuchi poppy, boil it in milk 1-2 chilini.
Cover the bowl and fill it with everything until it is chilly cold.
Three oholy poppies pour milk behind the aid of a sieve.
Grind the poppy in a bowl, hub or blender.
Pour honey into the otriman masu. Shuffle it.
At the egg there are bricks (here about all the ways). Vinochkom beat yogo to easy piny.
To enter the honey-poppy seed into the honey-poppy plant and make it into the honey before being ready to eat.

Filling with poppy seeds with moles and mountains

Most of the classic stuffing with poppy seeds is filled with dodatkovy gusto. Poppy is kindly to go to the moles and mountains. You can vikoristovuvati and be-like dried fruits, only if you are guilty, but not more than a lot of moles.

Ingredinti:

poppy - 1 tbsp.
moles (dried fruits) - ½ tbsp.
mountains - ½ tbsp.
honey - 2 tablespoons
lemon juice - 2 tsp
vanilin - shpka

How to prepare:

Steam the poppy in the traditional way. Pouring sprinkles, sprinkles, sprinkles, sprinkles, sprinkles.
Pass all two through a meat grinder.
Mix the components with the addition of honey and vanilin. Reguluvati relish masi with lemon juice.

Poppy seed filling with lemon relish

Light lemon aroma add to the liquor of the poppy seed.

Tsey version of the filling will become ideal for a special type of filling.

Ingredinti:

poppy - ½ tbsp.
milk - 120 ml
zukor - ½ tbsp.
lemon - 1 pc.

How to prepare:

Lemon retailer promiti. Dribnoy grater of zest of zest.
Zukor visipati in milk and in new grains.
Pidsolodzhene bring milk to a boil.
Viklasta in hot poppy seeds and lemon zest.
Re-mix the masu and date and drink 5-6 chilines.
Pour the mass until the poppy seeds swell again with periodic stirring.

Beautiful vipychki recipes

Poppy seeds - popular filling bagatiokh savory desserts. Vaughn picks, pies, buns, strudel, bagels, etc. Recipes of a thousand, in tsіy zbіrtsі - the most popular and revised.

Pirig "Sonnyashnik"

Drizhdzhovy Pirig - savory homemade vipychka, yak for a skin day, as well as a Christmastide table. Especially original is a poppy cake in a quilt, the most detailed recipe with a cover photo, I want to give it to the first.

For a vipichka, it’s worth it. It is possible to take over the water on the water, or on the young, in the fallowness of your kind. Whether you have a drink, we will taste the pie, we will taste it and will be golden. I can buy the poppy seed filling in any supermarket, or prepare it independently, very quickly. When bazhannі, you can change the filling in a way.

Yakscho is not ma bazhannya robiti pie-quitka, you can show an extravagant roll with poppy seeds. Tse zto rokachati, vikladit on a new filling, to burn a roll. Dal yak and with a pie - zmashuєmo, zapіkaєmo.

Ingredinti:

About recipes

Cuisine: ukrainian
Gravy type: pies
How to prepare: in the spirit
Ports: 8
180 hv
Kharchova value per 100 g:

tisto:

water - 200 ml
sil - 0.5 tsp.
zukor - 4 tablespoons
vanilla zukor - 10 g
dough wheat - 400 g
olia sonyashnikova - 25 g
drіzhі dry - 1.5 tsp.

filling:

poppy seeds - 130 g
zukor - 3 tablespoons
a chicken egg - for the sake
sesame seeds - for posipannya.

How to prepare:

It’s a very good time to prepare for a substitution of the past, so that I’ll be good at it. Drizhdzhove is just a warmth of hands and a quiet moment without stretching. Water or milk for the activation of others can be warm, approximately, 30-35 degrees. Pour warm water into the cupboard. Give a spoon to the zukru, mix. Nasypte dry drіzhі. Cover with fabric servetka and add warmth, for 10 chilines. For a whole hour, everybody else is guilty of putting a pin on the hat on the surface of the line.

Give tsukor, scho overflowing, sonyashnikova olea, vanilla tsukor. Mix until the candied crystals are scored.

Nasipte millet boroso. Axis about the ways of pros_yuvannya. Fix it with a spatula or a spoon. As soon as you stumble, it’s important to wimp, wicked on the board and freeze it just. Yakshcho it is known to be a little bit boorishly.

Use a clean kitchen towel and pour it in a warm place for about a year. Tisto can be made in the community.

Now let's take care of the poppy filling. Put poppy seeds in a saucepan. Pour 200-300 ml of water. Look for fire. Zakip'yatit. Change the burner fire and boil 10-15 quilins. Pouring poppy seeds ostudzhuvati in ridini. Pislya, see the strainer on the other side, see if you can see it.

Add the poppy to the blender bowl. Nasipte zukor. Read more. The filling is ready.

Now we will shape our beautiful poppy seed pie. Please remember, distribute on the equal part. Pump into the layer, not thin.

Razkataniy layer is made with a smoking balkom. Make the poppy seed filling and grow it up.

Roll another piece of dough. Make a mark. Place the side on the poppy filling. Protect the edges.

Take a saucer and place in the center of the pie. We will stay with a knife to size up the sides, on all counts, on the segments.

Scroll through the skin segment by the year-old arrow, go like a sleepyhead. Throw a towel and pour 30-50 chilins in a calm moment.

Make a rozbovtanim zhovtkom, sip sesame seeds. Add in the spirit 50-60 quills at temperatures of 180 degrees.

The appetizing vipichka is ready.

Have a nice tea!

Nice sirno-poppy feast

Syrnik with liquorice poppy and crunchy base - even more moist and aromatic version of the European vip.

Forgive us for a brown recipe for a syrupy pie to fit into a corncob.

What to know:

for the test:

boronno - 300 g
oil - 130 g
zukor - 100 g

For filling:

milk - 750 g
sir - 250 g
poppy seeds - 150 g
zukor - 150 g
semolina - 150 g
oil - 100 g
egg - 1 pc.

Yak zrobiti:

Sieve well with a sieve in a wide bowl.
Vsepati to boroshna tsukor, viklasty little pieces of cold butter.
Really rozіm'yati components to otrimannya krihti.
⅔ Cry out from the backyard mass, cover the bottom of the form, in which case you will see a pie.
Strengthening it by squeezing it with your hands to form.
Nad_slati form for cooling in the refrigerator.
Castruli boil milk.
Razchiniti in a new piece of butter with zucrom. Bring the ridina to the point.
Let's drink some poppy seeds and manna groats in a hot place with a steady stir.
Kindly mix it up and add 10-12 ghilines for swelling.
In an okremomu dish with a mixer, the siren is beaten with an egg in a smooth paste.
I write to sirna masu dodati before it befell poppy sumy. Gently mix.
Razklasti otrimanu filling with a flat ball on a stick in the form of tisto.
Stick the top of the pie with surplus krihti.
Vipikati in a hot spirit at 180 degrees is close to 1 year.

Recipe for poppy seeds and sour cream

Pouring pie with poppy seeds and sour cream on the basis of pastry - savory simplicity.

You can cook yak in the oven, as well as with the help of a multicooker.

Scho treba:

for the test:

boronno - 350 g
margarine - 200 g
zukor - 100 g
egg - 1 pc.
rozpushuvach - 10 g

filling:

sour cream - 400 ml
egg - 1 pc.
poppy seeds - 120 g
zukor - 4 tbsp. l.
semolina - 1 tsp.

How to prepare:

Pidgotuvati simple poppy stuffing with zukrom - poppy seeds and tsukor are passed to meat grinders or podrіbnyuєmo in kavomoltsi.
In razm'yaksheny margarine vsypati zukor, beat the components to one-size-fits-all.
Please ask for it all at once.
Dodati її to the oil madness. Fix it.
Beat the egg and good luck again.
Load it into a cold cure and add it to the refrigerator for 30 quilins.
Beat sour cream with zukr, egg and manna in a mix.
Cooling down quickly into a small layer.
Viklasta yogo at the bottom of the multi-weld bowl, shape the sides.
On top of the dough іvno viklasta stuffing with poppy seeds.
Pour everything in kіntsі malt sour cream pouring.
Vipikati in multivarts in the mode "Vipichka" 70 chilin.

A ready-made pie can be drunk with powdered cocoa.

Apple-poppy pie without boroshna

Tsey variant - a recipe for a pie that will delight everyone to quilt for a figurine. Visiting the forest and beating the bricks to rob the virgin we write and the fortune tellers.

Ingredinti:

poppy - 100 g
oil - 100 g
semolina - 2 tablespoons
honey - 1 tablespoon
egg - 3 pcs.
apple - 2 pcs.
rozpushuvach - 1 tsp
cinnamon - to relish.

Yak Spectti:

Boil the poppy in boiling water for 5-7 chilines.
Anger the water, rub the grains and mix them with honey.
Peel the apple, see the fruit from the fruit, and grate the pulp on a grater.
At yєts vіdokremiti zhovtki vіd bіlkіv.
Dati rosem'yakshiti oil at room temperature. Beat yogo with a mixer before writing.
Continuously add the oil to the new one on the go.
Dalі in the oil mass to dodati poppy and apple. Change everything.
Add cinnamon, semolina and rozpushuvach. Once again, everything is mixed up.
Bilky beats to the miniscule piks.
Gradually mixing up the main thing, accurately introduce into the new pina bіlkіv.
Prepare the dough to fill the mold for the vip_chka.
Gotuwati 40-45 khilin at 180 degrees.

Pie with pears and poppy seeds

Bisquitne tisto on kefiri is the basis for everyday homemade pies.

And the vipichka of pears is so delicious, like apple and apple.

Ingredinti:

boronno - 2 tbsp.
kefir - 1 tbsp.
zukor - 200 g
egg - 2 pcs.
pear - 3 pcs.
oil - 50 g
poppy - 4 tbsp. l.
soda - 1 tsp.

Pokrokove prigotuvannya:

Beat the eggs into a bowl. Suck up to them the tsukor і beat the components in the writing licorice pіnu.
Vershkov roztopiti oil on the bath. Dati yomu oholonuti and cool to pour into the egg masu.
Pour medium fat kefir into a bowl. All kindly distributed by the mixer.
Often peremіshuchi masu, pіdsipati flour.
In the same time, pour in soda in kint, yaku extinguish it.
Vsepati in tisto poppy. More beautifully vikoristovuvati is ready for filling one at a time from recipes (for example, with honey).
The pulp of 1 pear is cut into small cubes and viclasty in a lot.
Good business. Vilit yogo in the form for a vipichka.
Rashta pears are cut into thin slices and laid on top of the dough.
Vipikati 35-40 quiline at 180C.

Original carrot-poppy cake

Dessert portions of a vip at the sight of small cupcakes, for example, every day, every child, and grown up. Tsey recipe vіdminno pіdіyde for such cupcakes. You can perform with one great cake, as soon as there will be some sit-downs, vipichka viide m'yakshe and lighter.

products:

boronno - 100 g
carrots - 50 g
oil - 50 g
zukor - 40 g
poppy - 20 g
egg - 1 pc.
rozpushuvach - 10 g
lemon - 1 pc.
candied powder - 40 g

How to prepare:

Roztopiti and cool oil.
Licorice carrots are rubbed or mixed in mashed potatoes in a blender.
Tsukor with an egg for a helper vinochka beat the masu fluff into licorice.
Pour oil into the roztoplenie at the ychnu masu, zm_shati everything.
I am ready for the poppy filling in the masu Rozmіshati.
Give the carrots mashed potatoes, mix the sum.
Grate the zest of half a great lemon into a bowl and rub 15 ml (1 dessert spoon) of juice.
Please ask for it well. Pidmishati її in the birthplace of the masu.
Really vim_sheyuchi, cut off in a knit one-time only.
Place only in porous silikonovy molds, zapovnyuchi їх on ⅔. Cupcakes are made of 30-35 khilin at 180C.
For the viclasts are all in one great form, so there will be 50-60 chilins in the spirit of the feast.
Zukrovu powder is mixed with lemon juice. Cover the cake with such a glaze.

Mr.

If the filling can be used as a raw material, you can add a couple of tablespoons of small biscuits.
Vikoristovuvati needs only fresh poppy seeds. In addition, the product can be hot in ready-made vipichts.

Corisne video

One of the most beautiful options for other vipychki is the "grandma servetka" pie with poppy seeds. The set of products is very extravagant, but the axis of the formation cannot be called forgiven. I don’t propose to read the recipe, but wonder how to create a masterpiece of home cooking. The axis is displayed with joy:

For lovers of poppy seedlings, a lot of pies can become the most beloved weasels. Add poppy seeds in the dough, add some flavor with a pie, like this, with springy black grains. Delicious, sourly і finish fast. Taste the poppy seed pie in full.

Smak Інфо Licorice pies

ingredinti

Chicken egg - 2 pcs.
Confectionery poppy - 100 gr.
Sour cream - 200 gr.
Zukor - 1 tbsp.
Boro wheat - 1 tbsp.
Soda - 0.5 tsp. Spoons
Tsukrova powder - for embellishment.

Yak Prygotuvati Pirig with Macu

Find an egg with tsukrom.

Ale do not beat them, but rozitrit clean. Quickly speed up the grapevine.

Add sour cream to the sugar-yachno sumіshі. Razmіshayte carefully. Maybutnє tisto for a pie with poppy seeds will become even lower for a viglyad.

Inject a bottle of poppy seeds.

Kindly mix the whole poppy seed in a pie. Now, fill it with a stretch of 10-15 quilins. So our poppy seeds swell.

In addition, since an hour has passed for the meanings, give it splendidly. Yak vi know mi gotuumo pie with poppy seeds without additional drіzhіv. In order to make a pie by becoming we write a vicious soda. Take it well with baking soda and strain through a sieve.

Freeze it for our pie. Wono became like the flesh of an exotic fruit. Make art deco style and transfer to a new place.

Turn the oven up to 200 degrees and add 30-35 quiline dough to deco with a dough. Singingly, you have already thought of how you will embellish the poppy's feast. We will give you the opportunity to experiment with red powder. While the cake is being baked, run a number of ovals from the paper. Schob circle the rіvnі ovals, speed up be-like boutiques of oval shape.

Tіserna to the edge

Beastly respect, that the cake can be rich, it can be made up of ingredintev in equal proportions, or it can be fast with a sheet with a small diameter. Cool the finished cake and cool the top. Zmochiti can be made with sugar syrup or licorice tea. Let the wicker go on the surface of the oval paperwork.

Now generously sip from above with candied powder on our pie with poppy seeds. Tidy up the ovals of the paperwork, for which you can speed up with a pincer. Decorate the pie with berries, confectionery sticky or fill it up just like that.

It's okay to back up you on the sidelines of my cool blog. For the rest of the time I will propose to you the knowledge that you can at home prepare the original caresses with poppy seeds in a divine design by the viglyad "fancy".

It’s not so special, it’s sir, the product is broken up to the warehouse, good, low, to give a unique building before you get the freshness.

"Poppy pie" recipe, which is not folding, but vicoristovuvati is presented just not only for preparing the given dessert, but making pies with small fillings, no less savory buns. Vipichka can be, like with poppy seeds, or without a new one.

I don’t prophesy, I’m making a poppy pie, a recipe for a cover photo, a vipychka to go deychely, even fragrant and low.

Merezhivny poppy pie

For dirzhdzhovy bases on a roll, it is necessary to take: 200 ml of milk; 30 ml of water; 160 g St. lean sira; 2 pcs. chickens. zhovtk_v; 1 PC. chickens. cell; 5 tbsp zukru; 14 gr. presovanikh drіzhіv in st. viglyadі; 50 gr. sl. oils; 550 gr. flour.

For poppy seed filling on a roll, you need to take:

150 g poppy; 130 ml of milk; 100 g zukru; 1 PC. bіlok chickens. egg.

Get ready for a simple and savory pie with poppy seeds, a recipe for poppy seeds:

I’m fixing a roll on a roll. The wisest in a little miscio of others and 1 tsp. zukru. I make a couple of twigs, and the masa has become rare. Well I put 1-2 tsp. boroshnaya, zavazhna until monotonous.
I pour in water, it is necessary to heat it up to 38 gr. for Celsius, but not more. All on the right in that, if the temperature will increase a couple of degrees more, then it will go down, the roll will not be used. In general, the whole essence of another test.
I add and add sum for 20 min. aside, it is necessary, that the process is active and there was a picture.
Milk, sl. I put butter and tsukor in a stewpan and heat it up, the roars are one-sided. Immediately, I put the sire, having served the stewpan in the fire. Mixed, viklyuchayuchi breasts. Pour the masa into a bowl, add it quickly. I give drіzhovy sumіshі oholonuti up to 35 gr. I add chickens. chewing gum and changing knowledge.
It’s too late to introduce flour, albeit in small portions, and put it on a roll. Wono will be sticky і m'yakim. I sprinkle it with a spoon, and then use it with my hands. So it’s not turned on, it’s possible to see for being good, but I don’t know the exact hour in the future. Wonder yourself by the otriman consistency of the pastry. I put the gingerbread man from the test on the workstyle and a good weight, stretching 15 minutes. will be quite enough. Just become pliable. The schob did not stick just to the hands; butter, that th s_l sipati boroshny. do not turn on the option to change it just by the mixer, for a whole set of nozzles. Cinnamon in the same purpose will be a hlibopichka.
I will turn the gingerbread man from the past into a kulu and put it in a bowl for 2 years.
I fill the poppy with sprinkles for 15 min. I put it on a sieve. Milk with poppy seeds, and I send it to the misci on the stove on the fire for 5 min. I zakryvayu kryshkoyu and let stand sumіshі with poppy seeds 30 min. I know poppy seeds through a sieve. Zmyyuyu zukrom and pereroblyayu masu for the help of a meat grinder, a blender or a grinder.
I beat the bilok until it is thick with poppy seeds. Axis i all the filling is ready. Yaksho є bazhannya, then you can add pots, rods with poppy seeds. There is already your pobazhannya, there are no exact instructions.
If it’s been growing, I want it 2-3 times, it’s necessary to press it and pump it into the layer 5-7 mm in height. I put the filling on top of the ball, filling it with 1 cm along the edges. I turn it into a roll. I roll the edge, I turn it, I turn it to the side, I turn it. In the middle of the day, wonder at the photo.
I send the roll with the filling to the form, I chew it up, for a whole lot of special kitchen knives. Then everything will be covered with frequent cuts, ale until the end of the roll is not necessary.
The first two with a rakhunknu segment of overshoots needs to be raised up the hill with a spike, and the offensive in the center of the vip. Repeating the roach, make a fancy pie.
At the center I put the edge, as they have become too much of the dough. Vipikayu 25 min. in the spirits, schob roll pіdnyavsya. Raju pokrit the pirog we beat chickens. yєchek in front of cim, schob bula rum'yana kirka.
I sip sah. powdery, ready-made, taste the pie. Axis and everything, the recipe for food until the end, a beautiful roll with poppy seeds ready, and then you can serve the pie to the table. A small piece of savory і sieve cake, even exactly under the conditions of the skin wound.

But I am not yet ready to complete the article, є I have fewer pie recipes, which are generally necessary to read to you.

Poppy vipichka with cream

A whole lot of pokrokovy way to allow vipekti liquorice poppy cake to kawi or tea, wine is not foldable at the preparation. All connoisseurs of poppy seeds and chocolate will be in the grip of 100% of the cake.

Dessert was filled with cocoa and poppy, and it is not easy for the lasuns to stand in front of the relish of the pie.

Components for the pie: 1 tbsp. macu, zukru; 2 tbsp. boron; 4 things. chickens. yєts; 200 ml sour cream; 50 ml syrup, extinguish 1 tsp. sodi.

Algorithm for making a pie with poppy seeds, a recipe with a photo here:

I sprinkle the poppy seeds with hot hot water, I let it stand 8 chilin, a little bit of kavomolkoy. I know okrіp zmіshey with poppy seeds, mixed and covered with tarіlkoy, the schob masa swelled. I’ll be robust at one o’clock.
Chicken. I am feeding, chewing is okremo. I rub them with zukrom. I add sour cream, add it. It will be thick, it will need to be thickened. Zmіshuyu otrimanu masu with poppy seeds.
I change the form of the word. oil. I turn on the oven up to 200 gr. I beat the bottles into a pin, I add it with the dough. I put the soda, wiggle it into the mold. Do not forget that it will be necessary to extinguish the soda in advance.
I am directing the vipykatisya feast in the spirit of 40 min. I change the readiness of the poppy seed with a synergie, as it’s dry without dough, so it’s time to leave the sweetness from the oven.

Yaksho є bazhannya, then you can crush the poppy liquor pie. I will powder it with cream, and if not - then just serve it in such a viglyad before tea.

Prepare the cream for the pie, you need to take the following components:

70 gr. sl. oils; 1 chicken. zhovtok; 1/3 Art. zukru; 2 tbsp. cocoa powder and syrup; vanil.

Algorithm for preparing cream, decorate poppy pies:

I rub the chewing gum and tsukor, introduce the cocoa. I rub it, there are no breasts in it.
Rozm'yakshutsya sl. olia. I mix it and pour in milk.
On the water. Bani rozіgrіvayu sumіsh. I’m getting it, my mind is getting too hot. Approximately 10 quills will be sufficient. I add vanilla and syrup. Use a wet cream. Win, if I grow oholone, and to paint it more beautifully in a hot hot camp with a pie with filling.

You can take a special pristіy, how to call a string, or even with a good downgrade. Narіzhte pyrіg uzdovzh. Spread the halves, fold at once and grease the pie along the edges, from the top.

More beautifully, the pie is better after standing in the refrigerator, for example, all the way through. So the cream will revive the pie and all the dessert with poppy seeds to be tastier.

Your chayuvannya, if you prepare vischevkazanі pies with filling, make yourself holy!

Vipichka with poppy seeds is like children, a pie of cinnamon, gotuvati is not easy for the daddies, and what does not baluvati relish the whole family !? Enjoy everyone's appetite!

Do not forget that I have a lot of cinnamon information and many recipes for all coolies in me, that it is not necessary to be a super smart guy, so you can get in with them at home.

My video recipe

Pie with poppy seeds - vipichka, yaka is also loved by Bagatma. Swallow with poppy filling is cooked from different types of pastes - from old, dry, and purchased leafy. The order with poppy seeds in a vip can be added dried fruits and dried fruits.

Yak cook a poppy pie?

Filling for pies with poppy seeds can be like that, and the way to prepare the whole filling will be different. The following recommendations are presented below to help you prepare sweet and savory and without bothers to visit your team, which is worthwhile.

Do not grind the poppy seeds, but pour 10 sprinkles in front of them, and then make them angry.
Prepare poppy seeds on a small water close to pivgodini.
When it is out for an hour, poppy seeds need to be ground in a bowl or rubbed in the hub.

Pirig "Babusina's servetka" with poppy seeds

The pie with poppy seeds from the past is not only delicious, but not invitingly beautiful. At the same time, it is not easy to form a virib zovsim, it is important to simply follow the recommendations, the victories dal in the recipe, and the top of the pie is kindly reddened, before the vipychkoy you can make a beaten zhovtkom.

Ingredinti:

boronno - 0.5 kg;
egg - 1 pc.;
zukor - 100 g;
drіzhі dry, butter - 1 tbsp. lodges;
roslinne oil - 3 tbsp. spoons;
milk - 200 ml;
poppy - ½ bottle;
water - 500 ml.

preparing

Poppy vіdvaryuyut by the water from additional tsukru.
The solution of the components (except for the top of the butter) is quiet, but for the first time, it’s warm.
Dilat into 2 parts, spread, cover with oil, spread poppies on the surface and form a roll, form from both sides.
Zgortayut yogo in the wedge, from the inviting side and to curb the tension.
Kozhen third shmatochk vyvertayut up.
With the help of the editors, they form troands and move to the center.
Vipikayut pie with poppy seeds 20 quilins at 180 degrees.

Pie with poppy seeds, mountains and rods

Poppy cake with additional mountains and birthmarks is prepared for this kind of technology, which is a wonderful little piece of cake. In this particular type, it is important to beat eggs with zukrom, and then you can add all the other components in just a few, well, but the pie is very high, the number of pies you need is needed.

Ingredinti:

eggs - 4 pcs.;
boroshno, moles, poppy seeds, kernels of hairs - 1 flask each;
zukor - 180 g;
rozpushuvach - 1 tbsp. spoon.

preparing

Eggs zbyivayut zukrom, get involved in a burly.
Add moles, poppy seeds, peas, pushing and mixing.
Vilivayut just in the form and vipіkayut at 180 degrees 40 chilin.

Pie with poppy seeds on kefiri

Pie with poppy seeds, a recipe for a show of dal, cook on the basis of kefir. It is possible to replace the new fermented milk products - ryazhanka or, for example, yogurt. It is possible to replace apples, you can pick one or two fruits or berries, or you can do without them, all one pie will be delicious.

Ingredinti:

kefir - 1 bottle;
borosno - 1.5 flasks;
eggs - 4 pcs.;
zukor - 1 bottle;
oil - 50 g;
poppy - 50 g;
soda - ½ tsp;
cinnamon, vanilla zukor - for gusto;
big apple - 3 pcs.

preparing

Peeled apples shake in thin slices.
Eggs are beaten with sugar, add oil, kefir, dough and dry ingredients to the rostoplen.
Pour 1/3 of the dough into a filled mold, wick the apples, pour the sieve with dough at 180 degrees, pour 40 khvili.

Pie with poppy seeds from leafy paste

Leafy poppy seed cake can be prepared from a commercially available frozen leafy cake. At the same time, it is important to frost freeze in front of you without a microfilm, in such a way the preparation of a virobi loan is literally a sprinkle of chilin, and to fit in with such enthusiasts for the power of the skin, to win the child.

Ingredinti:

leaflets tisto - 1 kg;
honey - 2 tbsp. spoons;
poppy - 300 g;
zukor - for gusto.

preparing

Poppy rinse and add.
Ready poppy seed with honey, tsukor with relish.
Leaflets are good for deco.
Put the filling on one half, cover with the other half, roll the edge at 220 degrees, make the pie with poppy seeds until ruddy.

Pie with poppy seeds and apples

Poppy pie, a recipe for a variety of dal, prepare for additional apples. Їх can be drawn with small pieces, or you can rub them on the tertsi, as it is presented in this type, because the fruit in the pyroses is not very noticeable, even a special relish and the juiciness of the ready-made spice of stench to make you forget.

Ingredinti:

poppy - 150 g;
apple - 400 g;
Vershkov oil - 120 g;
eggs - 3 pcs.;
tsukrova powder, semolina - 3 tbsp. spoons;
honey, oil - 1 tbsp. lodges;
rozpushuvach - 1 tsp.

preparing

Poppy pick up in kavomoltsi, pour sprinkles and pour 15 quilins into it.
Rub the apple on the middle third.
To rosem'yakshene butter is poured with zhovtkami.
Add poppy seeds, rub with honey, apples and mix.
Pour in oil, put all the dry components and again.
Introduce beaten and broken.
Put it in a shape at 180 degrees to make a pie with poppy seeds 45 chilin.

Poppy pie z - superbly lower and even tastier than sweet. In sour cream, it is possible to add cornmeal or semolina in a sour cream paste, in a skin case it will be delicious in its own way. At the same time with poppy seeds, you can add a little bit of bitterness and rodzinka to the poppy seed. When serving pies, decorate with mint leaves, fresh fruit or crush with cinnamon.

Ingredinti:

boronno - 240 g;
oil - 100 g;
sil - pinch;
water - 100 ml;
poppy - 100 g;
milk - 130 ml;
zukor - 100 g;
sour cream - 300 g;
vanilin.

preparing

Rub it well with oil into the krykhta, pour in cold water and quieten it down.
Shape the shape, mold the sides at 200 degrees, make 15 chilines.
In boiling water, boil half the zukru, soften, add the poppy seeds and boil 7 quilins until thickened.
Otrimanu filling Vikladaut on the cake.
Sour cream zmіshuyut with zukrom, scho overflowing, vanilіnom and 40 g boroshnaya.
Otrimanu masu is put into a workpiece at 180 degrees to make a pie for a period of time.

Pisniy pie with poppy seeds

Pist is not a reason to see it as a savory vip, a quick pie with poppy seeds is not a confirmation. Wines can be prepared without pickling food products - eggs, butter and milk, and not less tasty and fragrant. Especially pikantn_st of lasoschіv nadaє vikorystannya grated lemon zest.

Ingredinti:

poppy - ½ bottle;
vanilla zukor - 1 sachet;
okrіp, tsukor - 1 flask each;
zest of one lemon;
borosno - 2 flasks;
roslinne oil - 100 ml;
rozpushuvach - 1 tsp.

preparing

Poppy podrіbnyut in kavomoltsі, pour sprinkles and chilin for 15 zalishayut.
Add zukor, vanilla zukor and mix.
For an additional grater, clean the zest from the lemon and add it to the filling.
Then pour in the oil, add it well and rozpushuvach.
Vilivayut just in shape and at 180 degrees cook 40 chilins.

Poppy pie without boroshn - recipe

I can taste delicious vipychka і without pickling is boros, in this case a poppy pie without pickling can be prepared for picking 6 days і 4 bіlkіv. Zavdyaki tsomu virib dobre trim form. The recipe says an approximate set of spices, as if they are not befitting, you can tidy them up, and boldly pick up your beloved ones.

Ingredinti:

poppy - 250 g;
zukor - 80 g;
tsukrova powder - 100 g;
eggs - 6 pcs.;
bottles - 4 pcs.;
cinnamon - 1 tsp;
cloves - ½ teaspoon;
rozpushuvach - 1 tsp;
roslinne oil - 2 tbsp. spoons.

preparing

Zmіshuyut red powder, poppy seeds, cloves, cinnamon and rozpushuvach.
Add eggs, butter and beat.
Okremo razryayut bottles and zukor and add to the masu with poppy seeds.
Cover the shape with oil, wiggle it just and at 200 degrees cook 40 qilin with poppy seeds.

A pie with sir and poppy seeds is an appetizing tenderness of European cuisine. Sire in this vypadku is more beautiful than vikoristovuvati not even more fat, 5-10% fat in a whole whistle. At the poppy filling, semolina can be replaced by vicoristovuvati and corn starch, the consistency will be trochy, ale it will be even more delicious.

Ingredinti:

boronno - 300 g;
oil - 230 g;
zukor - 250 g;
milk - 700 ml;
sir - 250 g;
poppy - 150 g;
semolina - 150 g;
egg - 1 pc.

preparing

Fertilize well, add 100 g of sugar and half of the oil.
Rub the components until crisp.
2/3 її obsyagu put on the bottom of the form and tidy up in the cold.
Boil milk, add zukor, which is overflowing, butter and bring to a boil.
Sipayuyut poppy, semolina and warm.
Add 10 khwilin to the masu.
Rub the sir with an egg, add the masa to the poppy seeds and stir.
Otrimanu filling vikladaut on tisto, boil the top with a sieve і at 180 degrees vipіkayut with poppy seeds for 1 year.

I have already known for a long time that in order to prepare a home-made fragrant vip, it is not necessary to cook an oven. Pie with poppy seeds in a multicooker can be even more tasty, and before that, it is even easier to get ready for it. You can easily substitute natural yoghurt for other fermented milk products.

Homemade pies, yak tasty! I still love poppy seed pie. Yogo's daughters go to bed in front of the school, having smeared with pebbled butter, or just yak bun with poppy seeds. Cholovik paid a pie with milk, and I love it just with fresh tea. We have such a great poppy pie not varto dovgo, savory to licorice, but the filling is fond of, it doesn’t let it stale.

Drizhdzhovy pie with poppy seeds

Guests, who come before us, wonder at the call of the pie, even if they are not skinny at once, as if they were “welcome”. But for the most part, everything is much simpler. This form of pie is called "Babusina's Servetka", which can be cooked with a roll, adding not only poppy seeds to the filling, but cinnamon, meleni bitters or dried fruits.

Having tried it once, you will surely repeat this masterpiece more than once. So don’t fight anything, I’m with you, for what it is - feed!

It’s just as quick as it is possible to substitute for the supplementary hlibopichka, the recipe for adaptations of the proportions. So bake pies for the blessed gentlemen - one is pleased!

Ingredinti:

Milk - 200 ml,
Vershkov oil - 100 grams,
Vanilin - 1 gram,
Zukor - 100 grams,
Chicken eggs - 2 pcs.
Drizhdzhi shvidkodiyuchi 1 tbsp. spoon,
Dribka salt,
Good 4 + 1 flask (approx 0.5 kg),
Roslinna olia for making the table.
Egg for greasing the cake.

Milk - 1 glass
Poppy - 200 grams,
Zukor - 100 grams,
Vershkov oil - 1 tablespoon.

Preparation process:

Zvychayno, drіzhdzhove just for the cake can be cooked with your hands, so I rocked in the first place. In the case of a warm young lady, it is necessary to grow others. Add a spoonful of zukru and 3 tablespoons of millet boros. Change everything. Dal to fill in a dough of food, bazhano in a warm mice. Beat the egg with a bloody squeak, add vanilin to them. Rostopiti vershove oil. Add giblets to the dough, beat eggs with zukrom, and butter (not hot!). Dodati step-by-step, boldly, yaku beforehand asked, and was replaced just. Вимісит, put the bun dough in a warm place approximately on the second day. It is easy to grow and grow in size 2 to 3 times.

Ale, if I have a hlibopich, I try all the buzz in it.

Preparing dough for a pie or rolls with poppy seeds in a panasonik 2502 bakery

The venture was also worthy of me. Having closed all the Ingredianti, vibrate the program "Tisto" or the basic mode. It’s just wondering how it’s going to stop. So, she was preparing a poppy pie for the help of a little bit of bread in the first place, she was raving not all at once, but a chotiri of flasks.

One by one: a spat from me that is hoarse, so that it begged and hung in a bowl. Let's drink milk, roasted butter, sugar, eggs, silt and vanilin. Drizhdzhi from me in the near future, as they hang out. First, having pummeled, very quickly, a glass of flour hung more or less.

The photo shows me a bun. On the whole mode, the temperature has been transferred to Panasonic, which is even better for the test. Then there will be 15-30 quills, and then in one year and thirty quills.

Wonder how good it was! And just a little bit more, and you're just ready.

For an hour, you can spokyly tackle the filling. Today we love the poppy filling. Rozpovim, as I was getting ready. Milk is poured into a casserole, put on the fire and checa, if it starts to boil soon. Immediately visipaєmo in the milk poppy.

Zmenshuєmo vogon і dodaєmo in a casserole oil and tsukor. Zavazhaєmo, as long as the poppy does not pick up in itself all the milk and rіdina do not get stale.

Then I took a blender and interrupted a poppy seed. Yaksho is not a blender, a vicorist mortar or a crush. The first option, vividly, in the smallest form.

Just ready, the filling can be started before preparing the cake itself. Don't be fooled, you can't see it, everything is as simple as it gets. Razkladaєmo just for the place of an old style, or a board. Rozkachuєmo kolo abo upright.

Filled with poppy seed filling. Beastly layer in a roll. I want to dodati, since you are not a lover of maca after all, then the filling can be just for your gusto. It is also quite useful to go for buns, liquorice pies and pies.

Decorated with vershok butter, deco viclada roll with poppy seeds. Now we need knives. As long as you have a lot of kitchen knives, try them with them, it can be wonderful to go around (just wash it nicely). Kinchiki roll a roll, the stench blows on the decorated middle of the pie. They will arrange a pie at the viglyadi votka, either on the cob, or in the final form.

Now uvaga, marveling at the photo of the coming croc of the recipe. Razrіzaєmo roll across on the peels, not reaching the end. Our leaves are viciously neat, the axis is in such a rank: there are two skibochki, and the third skin is upward. This is how to enter a pie - a quote.

And so, all the leaflets. The whole pie of development, laying and ready-to-use. The oven is turned on and heated up to 180 degrees. And let's get busy with smearing the pie.

I take an egg, I saw it in a bowl. Now the whole pie with poppy seeds is covered with silikonovy penzel. Yes, youmu on pidyom hilin 15-20. Timing for an hour the oven warmed up, set to this deco і zіkaєmo pіvgodini. Enjoy your pie, like an oven for all the children. The readiness is easy to change with a wood skewer, as dry - it means that the vip is ready.

Voila, our match! Yakiy Vіn is great and beautiful! And the smell, ... Yesєmo youmu trohi oholonuti. Brewed fresh tea, and call all to the table!

The process of preparing a pie with poppy seeds "Babusina's Servetka" has been completed, there is nothing folding here, and it has not been boiled, right?

For a good photo recipe for dyakuєmo Svitlana Kislovsky.

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